Finestra | Solaire Resort Entertainment City
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Finestra Discover Italy

Welcome to Finestra, Solaire’s contemporary Italian ristorante led by Chef Andrea Spagoni. Overlooking the pool and Manila Bay, Finestra blends modern Italian dining with warmth and elegance. Designed as a restaurant for every occasion, it welcomes guests for romantic evenings, family celebrations, business dinners, and vibrant weekend gatherings in a refined yet inviting setting.

Rooted in clean flavors, premium ingredients, and modern interpretations of beloved classics, guests can savor handcrafted pastas, artisan pizzas, seasonal regional specialties, and thoughtfully curated main courses. Complemented by a carefully selected wine collection and expertly crafted cocktails, each meal is elevated by attentive service, live weekend music, and signature touches like the Chocolate Trolley and Grappa Selection.

Finestra’s signature experiences further define its lifestyle-driven character. Savor the bold Dry-Aged Whiskey Steak, embark on a culinary journey with Taste Around Italy, or unwind with cocktails at Italian Sip and Social. On weekends, Brunchissimo comes alive with roaming trolleys, live entertainment, and five premium cuts, including Tomahawk, Tajima Wagyu Rump, Sirloin, plus a special cut and roast carved tableside. Every visit is designed to be immersive, celebratory, and distinctly Italian.

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Chef Spagoni

Meet Finestra's Maestro: Executive Chef Andrea Spagoni

At the helm of our culinary voyage is Executive Chef Andrea Spagoni. With a Michelin-starred career that has taken him from the heart of Italy to the vibrant culinary scenes of London, New York, and Hong Kong, Chef Spagoni brings a touch of personal, intuitive, and inspired gastronomy to Finestra.

His culinary philosophy is as diverse as his career, and his approach to food marries authenticity with innovation. Earning his first Michelin Star at Ristorante Pier Bussetti in Italy in 2010, he has since collected accolades at Beefbar in Hong Kong, earning Michelin Stars from 2017 to 2022.

Restaurant Information

Cuisine

Italian

Operating Hours

Dinner (Monday) | 5:30 PM to 10:30 PM
Dinner (Tuesday to Sunday) | 5:00 PM to 10:00 PM
Brunch (Sunday) | 11:30 AM to 2:30 PM

Contact No.

+63 2 8888‑8857


Featured Finestra Offers

Theatre Ticketholders
Theatre

Theatre Delights

Turn your theatre night into a truly special experience with our Pre-show Express Menus and 20% off à la carte menus, unli dim sum and brunches at select restaurants.

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Finestra: A Taste Across Italy
Dining

Finestra: A Taste Across Italy

Take a trip through Italy with Finestra’s first regional showcase: Centro Italia. Michelin-starred Chef Andrea Spagoni brings the region’s bold, comforting flavors to life—handmade pastas, wood-fired meats, and rustic dishes transformed into unforgettable bites.

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All Dining Offers

Finestra: A Taste Across Italy
Dining

Finestra: A Taste Across Italy

Take a trip through Italy with Finestra’s first regional showcase: Centro Italia. Michelin-starred Chef Andrea Spagoni brings the region’s bold, comforting flavors to life—handmade pastas, wood-fired meats, and rustic dishes transformed into unforgettable bites.

Learn More Reserve Now
Yakumi: Tabekurabe
Dining

Yakumi: Tabekurabe

Set sail on a Tabekurabe Journey where the ocean’s finest meet your plate. Tuna and Blue Marlin transform into sashimi, sushi, and chargrilled masterpieces, each enhanced with sauces that tease, enchant, and delight your palate. It’s not just dining—it’s a playful, flavorful discovery.

Learn More Reserve Now

Featured Finestra Offers

Theatre Ticketholders
Theatre

Theatre Delights

Turn your theatre night into a truly special experience with our Pre-show Express Menus and 20% off à la carte menus, unli dim sum and brunches at select restaurants.

Learn More
Finestra: A Taste Across Italy
Dining

Finestra: A Taste Across Italy

Take a trip through Italy with Finestra’s first regional showcase: Centro Italia. Michelin-starred Chef Andrea Spagoni brings the region’s bold, comforting flavors to life—handmade pastas, wood-fired meats, and rustic dishes transformed into unforgettable bites.

Learn More Reserve Now
House of Zhou: A Taste of Tradition
Dining

House of Zhou: A Taste of Tradition

Travel to the culinary heart of Shanxi without leaving the city. Handmade noodles, savory dumplings, and signature baiji buns showcase centuries of rich Chinese tradition. Every bite delivers bold flavors and authentic preparation that bring Shanxi’s heritage vividly to your table.

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KKANBU: Umami-Style Chicken
Dining

KKANBU: Umami-Style Chicken

Craving crispy, golden chicken with layers? KKANBU’s Japanese-style menu delivers perfectly fried Tebasaki wings, creamy croquettes, and tangy Chicken Nanban that will keep you coming back. Every bite showcases authentic Japanese seasoning and playful textures that make dining here a deliciously memorable experience.

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