Fresh:
Delight of the Isles
Celebrate Independence Day through this melt-in-your-mouth exploration of regional Filipino dishes from Luzon, Visayas, and Mindanao.
Book your springtime spread by calling +632 8888-8888
What to Expect
Embark on a vibrant Culinary Journey Through the Philippines at Fresh, where each bite celebrates the rich flavors of Luzon, Visayas, and Mindanao — an irresistible buffet adventure you won’t want to miss!
Featured Dishes:
All Dining Offers
Finestra: Grazie, Mamma!
Celebrate la dolce vita with an Italian-inspired brunch that honors the most important woman in your life.
Fresh: Super Fresh, Super Mom
We’re turning the tables—because Mom deserves to be the guest of honor for once.
Red Lantern: For the Empress
Honor the queen of your heart with a culinary celebration fit for royalty.
Waterside: Island Mama
Celebrate the woman who brought flavor, comfort, and love into your life.
Yakumi: Mom In Bloom
A Blooming Tribute to Mom Through the Flavors of Japan
Oasis: For Her Royal Tea
Immerse yourself into the serene charm of Oasis and celebrate Mom with an afternoon steeped in elegance and grace.
Yakumi: Season's Best: Tohoku Region
Discover the soul of Japan’s Tohoku region — home to a culinary heritage that celebrates the wonders of rich local dishes.
Lucky Noodles: Asian Meat-Up
Have the world’s finest meat creations in one mouthwatering stop — exclusive at Lucky Noodles, for a limited time only.
Waterside: Stalk of the Town
Savor the season’s flavorsome at Waterside — utterly delicious white asparagus in different dishes.
Fresh: The People's Feast
Revel in Filipino staple dishes paired with bottomless signature drinks to top off a celebration as special as this.
House Of Zhou: Dragon Delights
Experience the Dragon Boat Festival celebration in the form of House of Zhou’s scrumptious menu inspired by its adored traditions.
House of Zhou: Northern Flare
House of Zhou proudly brings you the bold, robust, and hearty flavors of Northern China inspired by stir-frying, stewing, and pickling traditions.
Red Lantern: Mushroom Mania
Walk into Red Lantern and indulge in a medley of ten prized mushrooms — bathed in bold Chinese flavors, each bite bursting with rich, umami depth.
Fresh: Delight Of The Isles
Celebrate Independence Day through this melt-in-your-mouth exploration of regional Filipino dishes from Luzon, Visayas, and Mindanao.
Oasis: Signature Sips
Sip back, relax, and enjoy our bartender's signature crafted blends as you lounge at Oasis from April 14 to May 31, 2025.
Fresh: Hog Haven
Dine at Fresh for the whole month of April to indulge in flavorful pork cut from all parts of the mighty hog!
Yakumi: Sake Flight Hyogo Prefecture
Discover flavors that lie beneath Japan's Hyogo prefecture. From April 1 to June 30, pair your Japanese favorites with premium authentic sake.
Finestra: Ciao Primavera
Welcome spring in style at Finestra with Bellini-inspired cocktails—a luscious blend of fruit purées and sparkling wine. Soak up the sunshine or toast with friends while enjoying these vibrant cocktails, surrounded by Italian elegance. Available all month.
Red Lantern: Flavors That Stick
Explore the history of the Dragon Boat Festival, a cherished Chinese tradition celebrating unity and resilience. From the sweet or savory taste of sticky rice dumplings to their distinct aromas, these treats honor the spirit of the season.
Oasis: Savor the Connection
Indulge in the finer things in life with our Signature Afternoon Tea featuring a luxurious spread of artisanal sweets and savory delicacies from April 1 to June 30, 2025.
KKANBU: Barbe-Kraze
Enjoy a new kind of flavor experience at KKANBU CHICKEN with its famous Korean rotisserie chicken mixed with the irresistible kick of KKANBU CHICKEN'S special sauces. Expertly tossed in signature sauce blends, every bite of barbecue chicken is a mouthwatering mix of smoky, tangy, and sweet.
Finestra: The Spring Marvel: White Asparagus
For a limited time, reward yourself with the flavors of the rare white asparagus, one of Italy's prized ingredients, at Finestra. From velvety risotto to seafood and meats, each à la carte dish highlights the subtle elegance of white asparagus that you should not miss.
Yakumi - Season's Best: Chubu Region
For the whole month of April, take pleasure in the Japanese region of Chubu and discover the culinary marvels that lie ahead. From its diverse cuisines to renowned delicacies that delight the palate, a treasure trove of flavors awaits you.
Oasis: Rich Heritage
Unearth the vibrant flavors that make Indonesian cuisine come alive! Inspired by traditional recipes, discover the heritage that comes with a special set menu, available from April 2 to June 30, 2025.
House of Zhou: Korean Pancake (부침개)
From March 1 to April 30, have a taste of specialty Korean pancakes bursting with authentic flavors!
Red Lantern: Hunan Haven
Taste the fiery heat of Hunan and feel your palate come alive with every bite of their authentic, spicy dishes from March 1 to April 30!
Waterside: In It to Wing It
Get ready to feast on an unlimited spread of chicken wings with your choice of classic and adventurous flavors—spicy, smokey, savory—every Monday, from March 1 to April 30, 2025!
Lucky Noodles: Kain Na
Discover unique Filipino specials from March 1 to April 30! With a blend of savory flavors, these authentic dishes are sure to become your new favorite.
