

Lucky Noodles Singapore Hawker Classics
Take a flavorful escape to one of Asia’s most celebrated food capitals. Taste of Singapore at Lucky Noodles brings together iconic hawker favorites shaped by generations of Chinese, Malay, and Peranakan influences. Every dish is a passport stamp for your palate.
Date: March 1 to April 30, 2026
Price: Starts at PHP 488+
What to Expect
This limited-time menu is a vibrant tribute to Singapore’s multicultural street food scene, elevated. Expect fragrant curry leaves, bold sambal heat, rich prawn broths, and deeply savory sauces layered over rice noodles. From crispy cereal prawns to indulgent chili crab noodles, each plate tells a story of heritage, spice, and comfort.
Featured Dish/Drinks:
Cereal Prawns Rice
Crispy prawns tossed in Nestum cereal with bird chili and curry leaves, served with free-range egg, jasmine rice, and superior soup.
Butter Milk Chicken Ball Rice
Golden fried chicken balls coated in creamy butter milk sauce with curry leaves, bird chili, free-range egg, jasmine rice, and superior soup.
Babi Goreng Berempah Rice
Fried pork belly with lemongrass floss, Asian spices, cucumber, sambal belachan, free-range egg, jasmine rice, and superior soup.
Singapore Chili Crab Noodles
Crab meat and egg drops folded into Shanghai noodles with sweet-spicy Singapore chili sauce.
Singapore Fried Prawn Noodles
Fried prawns, fish cake, pork, egg noodles, and rice vermicelli in rich prawn broth with sambal chili.
Hng Pi Bee Hoon Tng
Comforting fish broth with fried fish fillet, tomatoes, salted vegetables, and rice vermicelli.
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