Finestra:
Winter Mood
A wintery Italian dinner awaits. Chef Andrea Spagoni's masterfully crafted menu will surely bring warmth and comfort to your days.
Date: October 31 to November 30, 2025
Price: Starts at PHP 500+
A wintery Italian dinner awaits. Chef Andrea Spagoni's masterfully crafted menu will surely bring warmth and comfort to your days.
Date: October 31 to November 30, 2025
Price: Starts at PHP 500+
Heartwarming Italian dishes made with seasonal ingredients.
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Christmas in the Philippines is always special, filled with tradition, warmth, and the joy of being together.
This New Year’s Eve, indulge in a feast of flavors and free-flowing wine before the spotlight shines on an unforgettable showcase.
Give the gift of indulgence with festive hampers brimming with European confections, fine wines, artisanal delicacies, and Filipino holiday favorites.
This Mid-Autumn 2025, Solaire invites you to honor the festival with mooncakes that tell a story—where tradition meets innovation in every silky, golden bite.
Step into an unforgettable culinary journey as Chef Zor Tan, chef-owner of Born in Singapore, brings his contemporary philosophy of the “Circle of Life” to Red Lantern.
Chef Andrea Spagoni's masterfully crafted menu will surely bring warmth and comfort to your days.
Experience the art of Japanese sake with Yakumi’s exclusive Sake Flight.
Waterside’s Drunken Whole Chicken is slow-roasted to perfection, infused with a boozy twist, and glazed with bold flavors that keep you coming back for more.
Indulge in unlimited Boston lobster, fresh seafood, and a wide selection of dishes across 14 live stations.
Gather by the fireplace and experience Italy's cozy winter with a sip of cocktails—from aromatic mulled wine to zesty hot toddies.
Waterside presents a curated menu highlighting iconic regional dishes—from the rustic flavors of the north to the vibrant spices of the south.
The essence of Asian cuisine meets the authenticity of Italian pasta.
Enjoy the sunset views as you lounge by the pool with free-flowing drinks and your favorite cocktail in hand.
From spring's delicate greens to autumn's flavorful mushrooms, Japan's mountain treasures are here to delight you.
Fill your appetite with a bounty of hairy crab dishes that are perfect for the season!
Celebrate Oktoberfest with the best of festive German treats—from juicy meats to craft beer—at Waterside!
Serving you Asian delights that fill your appetite with classic flavors from the East!
A fusion of smoky and rich flavors that will surely elevate your palate. Catch it from April 28 onwards.
Start your day with a warm, flaky croissant and a perfectly brewed cup of coffee—now waiting for you at Oasis.
Get on Yakumi’s Sake Flight and say Kanpai to an evening with friends and Japan’s finest sakes.
Finestra’s newest seasonal menu brings the island’s iconic flavors to life in stunning culinary form.
Let time slow and petals unfurl—your tea ritual begins with blossoms in full bloom and indulgent cake pairings made to enchant.
When Italian summer whispers in cocktails—Finestra answers in style.
Indulge in the romance of Italian Sundays at Finestra with a lavish brunch experience unlike any other.
Let KKANBU Chicken take you there—crispy, saucy, and unapologetically bold.
From sultry soju blends to lemony refreshers, every sip is perfect for pairing with Kkanbu's signature fried chicken for the ultimate flavor adventure.
Enjoy Korea's best flavors as you indulge in their most popular dishes of the season!
Discover a new ritual at Oasis, where our talented mixologist brings you a personalized showcase of tea-infused cocktails—alcoholic or not—made right at your table.
Dainty sandwiches and delectable pastries paired with coffee, tea, or sparkling wine will surely make your stay enjoyable.
Savor a Japanese Whisky Flight where every sip reveals another shade of Japan’s liquid artistry.
Infinite possibilities, endless rewards
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