Fresh:
A Graduate’s Gourmet
A milestone worth commemorating! Bring 3 loved ones as you celebrate your graduation and get a meal on us—our grad gift to you!
Date: May 1 to July 31, 2025
Offer:
For every group of four (4) diners, the graduate (1) eats for free, and the other three (3) diners pay
the
regular price.
Example: A group of 4 people, with 1 graduate, pays for 3 diners while the graduate enjoys their
meal
for free.
Booking Requirements:
A reservation must be made in advance to redeem the offer.
A down payment is required to confirm the booking. The accepted payment methods are cash, credit card
and
Solaire Peso only
What to Expect
Global cuisines for the graduate and their guests!
Terms and Conditions
- The graduate must provide proof of graduation (e.g., a valid graduation certificate, ID, or diploma).
- The graduate must be present at the time of dining.
- The promotion is available to groups of four (4) or more people only.
- The promotion is available for both lunch and dinner service.
- The promotion is valid for May 1 – July 31, 2025, during the graduation season.
- Not valid on holidays, public holidays, or special event days (e.g., Christmas, New Year, Thanksgiving, etc.).
- This offer cannot be combined with other promotions, discounts, or special offers.
- Sign up for SRC Lifestyle to avail of the discount on your next visit.
DTI Fair Trade Permit No. FTEB-222861 Series of 2025.
All Dining Offers
Dining
KKANBU Chicken: Caps, Chicken, Cheers
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Red Lantern: Prosperous Future Feast
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Dining
Fresh: A Graduate’s Gourmet
Bring 3 loved ones as you celebrate your graduation and get a meal on us at Fresh—our grad gift to you!
Dining
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For a limited time, reward yourself with the flavors of the rare white asparagus, one of Italy's prized ingredients, at Finestra. From velvety risotto to seafood and meats, each à la carte dish highlights the subtle elegance of white asparagus that you should not miss.
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Get ready to feast on an unlimited spread of chicken wings with your choice of classic and adventurous flavors—spicy, smokey, savory—every Monday, from March 1 to April 30, 2025!
Infinite possibilities, endless rewards
Learn More