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Red Lantern: Endless Dim Sum for MomRed Lantern: Endless Dim Sum for Mom

Red Lantern All Out for Mother’s Day

Mother’s Day calls for a table that feels full from the start. Red Lantern’s Eat-All-You-Can brings over 20 exclusive dishes alongside its signature dim sum, from roast meats to wok-fried specialties, served in steady rounds so every plate arrives just as satisfying as the last.

Date: May 10, 2026
Price: PHP 2,288+

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What to Expect

An expanded Mother’s Day selection that goes beyond the usual Red Lantern dim sum selections, with over 20 exclusive dishes added to the spread. Expect a continuous flow of Chinese barbecue, freshly steamed baskets, wok-fried mains, and desserts, each served as it’s ready, so the table keeps its pace. Vegetarian dim sum is also available, rounding out a selection that stays varied from start to finish.

Featured Drinks/Dishes:

Dong Po-Style Braised Pork Belly

Pork belly is slowly braised until tender, finished in a rich, glossy sauce that deepens its flavor with each bite.

Crystal Skin Lobster Dumpling

Translucent dumpling skin encases a generous lobster filling, offering a delicate texture with natural sweetness.

Hong Kong-Style Barbecued Pork Spareribs

Spareribs are roasted and glazed to a caramelized finish, balancing sweetness with savory depth.

Traditional Xiao Long Bao

Steamed dumplings are filled with a rich broth that releases a warm, savory burst when bitten into.

Deep-Fried Cheese and Prawn Spring Roll

Crisp golden wrappers give way to a creamy prawn and cheese filling with a smooth, savory finish.

Sichuan-Style Garoupa Fillet

Garoupa is cooked in a bold black bean and chili sauce, delivering heat and depth in every bite.

Chilled Mango Sago

Mango, sago, and milk come together in a light, refreshing dessert that finishes the meal on a clean note.

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