Finestra:
Malty Majesty
Tomahawk steak infused with dry-aged single malt whisky? A fusion of smoky and rich flavors that will surely elevate your palate. Catch it from April 28 onwards.
Tomahawk steak infused with dry-aged single malt whisky? A fusion of smoky and rich flavors that will surely elevate your palate. Catch it from April 28 onwards.
Famous for its meatier, tender texture and richer flavor—get sucked into Finestra’s dry-aged single malt whisky steak inclusive of two sides and two sauces of your choice.
A perfectly dry-aged 1.5kg Australian fullblood wagyu infused with a single malt whisky, inclusive of a choice of two sides and two sauces.
오전 11시 30 분부터 오후 2시 30 분, 매주 일요일
Finestra의 이탈리아 일요일 브런치에서 놀라운 맛이 당신을 기다리고 있습니다.
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