Yakumi:
Season's Best - River Breeze
Dive into the pure, vibrant flavors of Japan’s rivers—each bite a refreshing taste of nature’s finest gifts.
Dive into the pure, vibrant flavors of Japan’s rivers—each bite a refreshing taste of nature’s finest gifts.
This season, Yakumi takes you on a journey through Japan’s pristine rivers. Discover a delicious collection of rare, seasonal ingredients that celebrate nature’s quiet luxury.
Seared wagyu beef on sushi rice, drizzled with garlic ponzu for a melt-in-your-mouth umami burst.
Tender river fish grilled to perfection, paired with grated radish and plum sake sauce for a sweet-salty balance.
Smoky grilled eel glazed with red wine miso, complemented by silky celeriac purée.
오전 11시 30 분부터 오후 2시 30 분, 매주 일요일
Finestra의 이탈리아 일요일 브런치에서 놀라운 맛이 당신을 기다리고 있습니다.
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