Red Lantern All Out for Mother’s Day
Mother’s Day calls for a table that feels full from the start. Red Lantern’s Eat-All-You-Can brings over 20 exclusive dishes alongside its signature dim sum, from roast meats to wok-fried specialties, served in steady rounds so every plate arrives just as satisfying as the last.
Date: May 10, 2026
Price: PHP 2,288+
What to Expect
An expanded Mother’s Day selection that goes beyond the usual Red Lantern dim sum selections, with over 20 exclusive dishes added to the spread. Expect a continuous flow of Chinese barbecue, freshly steamed baskets, wok-fried mains, and desserts, each served as it’s ready, so the table keeps its pace. Vegetarian dim sum is also available, rounding out a selection that stays varied from start to finish.
Featured Drinks/Dishes:
Dong Po-Style Braised Pork Belly
Pork belly is slowly braised until tender, finished in a rich, glossy sauce that deepens its flavor with each bite.
Crystal Skin Lobster Dumpling
Translucent dumpling skin encases a generous lobster filling, offering a delicate texture with natural sweetness.
Hong Kong-Style Barbecued Pork Spareribs
Spareribs are roasted and glazed to a caramelized finish, balancing sweetness with savory depth.
Traditional Xiao Long Bao
Steamed dumplings are filled with a rich broth that releases a warm, savory burst when bitten into.
Deep-Fried Cheese and Prawn Spring Roll
Crisp golden wrappers give way to a creamy prawn and cheese filling with a smooth, savory finish.
Sichuan-Style Garoupa Fillet
Garoupa is cooked in a bold black bean and chili sauce, delivering heat and depth in every bite.
Chilled Mango Sago
Mango, sago, and milk come together in a light, refreshing dessert that finishes the meal on a clean note.
Featured Red Lantern Offers
모든 식사 제안
FINESTRA 샴페인 브런치
오전 11시 30 분부터 오후 2시 30 분, 매주 일요일
Finestra의 이탈리아 일요일 브런치에서 놀라운 맛이 당신을 기다리고 있습니다.
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