Yakumi: Japanese Easter Brunch | Solaire Resort Entertainment City
Yakumi: Easter Sunday BrunchYakumi: Easter Sunday Brunch

Yakumi:Where Easter Brunch Becomes An Experience

Mark the occasion with a luxurious Easter brunch featuring an array of Japanese culinary delights with your family. Watch as sushi is prepared to order, seafood is expertly grilled over robata flames, and premium cuts are cooked to perfection on teppanyaki grills. Thoughtfully curated and beautifully executed, each moment at the table invites another indulgence.

Date: April 5, 2026
Price: PHP 4,288+

What to Expect

Yakumi’s Easter Sunday brunch brings together sushi, sashimi, robatayaki, tempura, and teppanyaki across eight live stations prepared throughout the service. Fresh seafood, premium meats, and chef-crafted specialties keep the spread vibrant from the first plate to the last. Easter exclusives such as seared US beef nigiri, a rich fish paitan ramen, and a foie gras and chicken truffle teriyaki don served at the table add indulgent highlights to the feast. Finish the celebration with delicate sweets like yuzu berry mille-feuille and green tea tiramisu.

Featured Dish/Drinks:

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